Recipe of the week

	Stirrin' It Up on WAFB - TV Show
	November 29, 2012 RIGATONI HUNTER’S STYLE November 27, 2012 ROASTED CHICKEN AND BROCCOLI SOUP November 22, 2012 TURKEY HASH IN PUFF PASTRY November 20, 2012 CREOLE TOMATO AND SHRIMP MOLD November 15, 2012 “PRAYERLINES” PRALINES November 13, 2012 ALGIE PETRERE’S WONTON SAUSAGE AND SHRIMP APPETIZERS November 8, 2012 SMOKED SALMON AND DILL PINWHEELS WITH CITRUS CRÈME November 6, 2012 RUM-GLAZED SWEET POTATO CAKES November 1, 2012 SWEET POTATO, CHEDDAR AND CHIVE BISCUITS WITH COUNTRY HAM
















	Home \|Stirrin' It Up on WAFB \|Stirrin' It Up- Radio Show \|Listen to the Show
Return to Main Site >>	Copyright © 2007 Chef John Folse & Company. 2517 South Philippe Ave. • Gonzales, LA 70737 • (225) 644-6000 • FAX (225) 644-1295